In selling, preparing, delivering, or serving food or beverages or both at an outdoor festival, all persons shall comply with the California Restaurant Act, Health and Safety Code § 28600 et seq., and with chapter 6.04 of the Sacramento County Code.
(Ord. No. 97-01, § 2(4.38.090), 1-2-1997; Ord. No. 97-13, § 2, 3-26-1997; Ord. No. 97-17, § 2, 9-24-1997)
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